Cajun Cookbook
Heaven on Seven Cookbook
New in Paper! When Jimmy Bannos started experimenting with Louisiana cooking, he transformed his Chicago coffee shop into the best darn Cajun restaurant north of the Mason-Dixon Line.
Merchant: Cooking.com Cookbooks
Cooking with Crazy Charley IV
Unabashed promoters of Cajun culture and Cajun Country, Crazy Charley Addison and his wife, Ruth, introduce readers to Cajun history, lore, legend, and most importantly, lots of food and laughter.
Merchant: Cooking.com Cookbooks
Cajun
Coming from the backwoods, swamps and plantations of the Mississippi Delta just as much as from New Orleans, and descending from a melting pot of French, African and other cultures in exile, Cajun lifestyle and cuisine has earned its distinction as a true American original.
Merchant: Cooking.com Cookbooks
Cajun & Creole Cuisine
Introducing the very best of Cajun and Creole cuisine, including all the classics, such as Seafood Gumbo, Jambalaya, and Bananas Foster. With 255 Color photographs.
Merchant: Cooking.com Cookbooks
The Best of Cajun & Creole Cooking
This spectacularly color illustrated cookbook features over 100 easy-to-prepare recipes with Cajun and Creole flavors. Cajun and Creole cooking, which combines influences from French and Spanish settlers, Native Americans, and African-Americans, has ...
Merchant: Overstock Books
Cajun Grill Cookbook
62 authentic cajun recipes written by the creator of the Cajun Grill.
Merchant: Shoppers Choice







