Julia Child Cookbook
DVD Julia Child - America"
Julia Child was not a natural-born cook - when she married, she could barely boil an egg. But she fell in love with French food, and soon enrolled at the Cordon Bleu where she learned the great tradition of Classical French cuisine.
Merchant: Cooking.com Cookbooks
VHS Julia Child - America"
Julia Child was not a natural-born cook - when she married, she could barely boil an egg. But she fell in love with French food, and soon enrolled at the Cordon Bleu where she learned the great tradition of Classical French cuisine.
Merchant: Cooking.com Cookbooks
French Chef Cookbook
All the recipes that Julia Child demonstrated on her first public television series, The French Chef--the 119 shows that made Julia a household name and changed forever the way Americans cook. Julia Child is a native of California and a Smith College graduate.
Merchant: Cooking.com Cookbooks
Julia and Jacques Cooking at Home
A companion volume (and much, much more) to the new 22 part PBS series. Two legendary cooks join forces to show you how: the one and only Julia Child, and the one and only Jacques Pepin.
Merchant: Cooking.com Cookbooks
Baby Bistro Cookbook
150 delicious, foolproof recipes for babies and toddlers that elevate plain food to baby cuisine! If Julia Child were to have written a cookbook for new moms, this would be it.
Merchant: Cooking.com Cookbooks
Balthazar Cookbook
2004 James Beard Award Nominee for Cooking from a Professional Point of View 2004 IACP Award Winner for Design Award 2004 IACP Award Nominee for First Book: Julia Child Award Magnificent classic French brasserie recipes from one of the most celebrated restaurants in the country.
Merchant: Cooking.com Cookbooks







